Details
The perfect way to make the perfect vadas - crisp and golden on the outside, soft and delicious on the inside. A delicious traditional breakfast, made ready with an instant mix batter.
| Brand | MTR |
|---|---|
| Calorie | Unit of Serving:Per 100g Energy (Kcal):360 Fat:6g Saturated Fat (Saturated fatty Acids):3g Protein:21g Carbohydrates:55g Sugars:0g Sodium:700mg |
| Ingredients | Blackgram dal, maida, edible vegetable oil, rice, salt, Bengal gram dal, raising agent (ins 500ii), acidity regulator (ins 296), asafoetida. |
| Instructions | Add 1 cup mix to 1 cup water to form batter. Set aside for 10 min. Add finely chopped onions green chillies, ginger, pepper and curry leaves to the batter. Place 1 tbsp. of batter on slightly wet palm and make donut shapes. |
| Nutritional Value | Unit of Serving:Per 100g Energy (Kcal):360 Fat:6g Saturated Fat (Saturated fatty Acids):3g Protein:21g Carbohydrates:55g Sugars:0g Sodium:700mg |
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Brand
MTRCalorie
Unit of Serving:Per 100g Energy (Kcal):360 Fat:6g Saturated Fat (Saturated fatty Acids):3g Protein:21g Carbohydrates:55g Sugars:0g Sodium:700mgIngredients
Blackgram dal, maida, edible vegetable oil, rice, salt, Bengal gram dal, raising agent (ins 500ii), acidity regulator (ins 296), asafoetida.Instructions
Add 1 cup mix to 1 cup water to form batter. Set aside for 10 min. Add finely chopped onions green chillies, ginger, pepper and curry leaves to the batter. Place 1 tbsp. of batter on slightly wet palm and make donut shapes.Nutritional Value
Unit of Serving:Per 100g Energy (Kcal):360 Fat:6g Saturated Fat (Saturated fatty Acids):3g Protein:21g Carbohydrates:55g Sugars:0g Sodium:700mgCustomer Reviews