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"Nori is the name given to an edible seaweed (specifically a form of red algae) frequently used in Japanese cuisine in its dried form. It is perhaps most commonly used in the preparation of sushi rolls and onigiri, where it used for tightly wrapping the sushi rice and other ingredients. nori seaweed is vegan. It is rich in vitamins like vitamin A, vitamin C, and vitamin B12. It is best for Vegetarians because nori seaweed helps them to overcome vitamin deficiency. Additionally, Nori seaweed is also used in sushi. *Place the nori sushi seaweed s
| Brand | Brics |
|---|---|
| Country Of origin | Korea |
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