Hershey's Chocolate Flavored Syrup 623 gm, Bottle
Hershey's
MRP
₹250
₹225
(10% OFF)
Details
Hershey's Genuine Chocolate Syrup is a delightful addition to any dessert or drink. With its rich and velvety texture, this syrup brings a burst of chocolaty goodness to your creations. Whether you're drizzling it over ice cream, mixing it into milk for a delicious chocolatey drink, or using it as a topping for pancakes or waffles, Hershey's Genuine Chocolate Syrup never fails to satisfy your sweet cravings. The iconic flavor of Hershey's chocolate in syrup form is a classic favorite that brings a sense of comfort and indulgence with every pour. So sit back, relax, and treat yourself to a touch of sweetness with Hershey's Genuine Chocolate Syrup.
Brand | Hershey's |
---|---|
Calorie | Unit of Serving:Per 100g Energy (Kcal):276.5 Fat:0.56g Saturated Fat (Saturated fatty Acids):Not more than 0.5% by weight Trans fatty acids:Not more than 0% by weight Protein:1.27g Carbohydr |
Ingredients | Sugar, water, invert sugar, liquid glucose, cocoa powder, malt extract, salt stabilizer (415), potassium sorbate and class ll preservative (202). |
Instructions | Chocolate milk : stir 2 or 3 tablespoons into 200ml of cold milk. Rich hot chocolate : stir 2 tablespoons into 200ml of milk and heat. Desserts: pour over ice cream, cakes and other desserts. |
Nutritional Value | Unit of Serving:Per 100g Energy (Kcal):276.5 Fat:0.56g Saturated Fat (Saturated fatty Acids):Not more than 0.5% by weight Trans fatty acids:Not more than 0% by weight Protein:1.27g Carbohydrates:66.6g Sugars:63.6g |
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Brand
Hershey'sCalorie
Unit of Serving:Per 100g Energy (Kcal):276.5 Fat:0.56g Saturated Fat (Saturated fatty Acids):Not more than 0.5% by weight Trans fatty acids:Not more than 0% by weight Protein:1.27g CarbohydrIngredients
Sugar, water, invert sugar, liquid glucose, cocoa powder, malt extract, salt stabilizer (415), potassium sorbate and class ll preservative (202).Instructions
Chocolate milk : stir 2 or 3 tablespoons into 200ml of cold milk. Rich hot chocolate : stir 2 tablespoons into 200ml of milk and heat. Desserts: pour over ice cream, cakes and other desserts.Nutritional Value
Unit of Serving:Per 100g Energy (Kcal):276.5 Fat:0.56g Saturated Fat (Saturated fatty Acids):Not more than 0.5% by weight Trans fatty acids:Not more than 0% by weight Protein:1.27g Carbohydrates:66.6g Sugars:63.6gCustomer Reviews