Details
Amul Masti Dahi is crafted from pasteurized toned milk, offering a delightful experience with every spoonful. This dahi boasts a rich, thick, creamy, and glossy texture that enhances the flavor of every dish it accompanies. Dahi, or curd, is an essential ingredient in Indian cuisine, elevating classics like Dahi Wada, Dahi Batata Puri, Dahi Rice, Dahi Idli, Dahi Raita, and Mughlai dishes. It serves as an ideal accompaniment to meals and is also used to marinate both vegetarian and non-vegetarian dishes, enhancing their taste and tenderness.
| Brand | Amul |
|---|---|
| Features and Benifits | The live microflora in Amul Masti Dahi helps the digestive system and enhances the immune system's ability to fight harmful organisms. It improves the body's natural defenses and helps keep the body functioning at its best. |
| Calorie | Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2.0g Trans fatty acids:0g Protein:4.0g Carbohydrates:4.4g Sugars:0.0g |
| Ingredients | Pasteurised toned milk and active culture. |
| Nutritional Value | Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2.0g Trans fatty acids:0g Protein:4.0g Carbohydrates:4.4g Sugars:0.0g |
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Brand
AmulFeatures and Benifits
The live microflora in Amul Masti Dahi helps the digestive system and enhances the immune system's ability to fight harmful organisms. It improves the body's natural defenses and helps keep the body functioning at its best.Calorie
Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2.0g Trans fatty acids:0g Protein:4.0g Carbohydrates:4.4g Sugars:0.0gIngredients
Pasteurised toned milk and active culture.Nutritional Value
Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2.0g Trans fatty acids:0g Protein:4.0g Carbohydrates:4.4g Sugars:0.0gCustomer Reviews